AFL Annual Dinner

Fri May 15 6:30pm


The Alliance Française de Louisville's Annual Dinner

Friday, May 15, 2015
6:30 pm
Brasserie Provence

150 N Hurstbourne Pkwy
Forum Shopping Center
Chef Edoardo Bacci and Owner Guy Genoud
Guest Speaker Robert Curran, Artistic Director of Louisville Ballet

Curran Photo
Robert Curran
Photo by James Braund
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6:30 pm Reception with Passed Canapés
Garlic Sausage
Cornichons Crostini
Warm Brie, Fig Jam

Cash bar

Dinner 7:30 pm

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Salad

Mistral

Mesclun, tomato, olives, pine nuts, Banyuls vinaigrette

Entrée

Served with Gratin Dauphinois, Broccolini, Provençale Tomato

Steak de Boeuf

Grilled hanger steak, shallot tarragon butter

Or

Saumon d’Ecosse

Seared Scottish salmon fillet, tomato sorrel beurre blanc

Or

Vegan Pasta

Tofu, ratatouille, haricots verts, provençale

Dessert

L’Opera

Chocolate, coffee, almond cake


Wine Selection


La Poule Chardonnay


Le Coq Merlot


Meal Includes Wine and Coffee

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Price: $60 per person


Reservations & payment accepted by May 7th.